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Christmas Collection

Cast iron Round Casserole with Gold Star Knob

26 cm - 5.3L

$660.00

Christmas Collection

Stoneware Star Plate

20 cm

$50.00

Christmas Collection

Cast Iron Christmas Round Casserole with Gold Star Knob and Tree Relief

24 cm - 4.2L

$650.00

Exclusive Online Set

Cast Iron 3-piece Starter Set with Cleaner

~~Price reduced from $1,410.00 to~~ $1,057.50

-25%

Insulated Cookie Sheet

38 cm

$70.00

Exclusive Online Set

Stoneware Coupe 16-piece Dinnerware Set

~~Price reduced from $500.00 to~~ $375.00

-25%

+2

+4

Pêche

Explore a juicy and refreshing shade of coral, the perfect backdrop to meals.

Discover our Essential Non-Stick Ceramic

A trusted cooking companion in the kitchen.

Shopping around for pans?

 Find THE RIGHT PAN, and you’ll find a lifetime of culinary success.

Chambray

Our relaxed new blue with grey undertones, inspired by its textile namesake.

Why every kitchen needs cast iron cookware

Renowned for its durability, versatility and ability to release flavour

Must-have Utensils

Improve your cooking with our kitchen accessories, utensils and tools.

White Chocolate Lemon Mousse with a Hidden Berry Centre and Crystalised Berries

RECIPE

White Chocolate Lemon Mousse with a Hidden Berry Centre and Crystalised Berries

This elegant treat features a luscious white chocolate mousse infused with zesty lemon, encasing a delightful hidden berry centre. Topped off with crystalised berries for a burst of colour and sweetness.

WE USED

Stoneware Stackable Ramekin

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Roasted Cauliflower, Parsnip and Turnip Soup

RECIPE

Roasted Cauliflower, Parsnip and Turnip Soup

A velvety soup with earthy flavours, sure to warm up the festive table. Serve steaming hot and sprinkle with fresh herbs.

WE USED

3-ply Stainless Steel Rectangular Roaster

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Duck Confit with Potato Puree and Charred Shallots

RECIPE

Duck Confit with Potato Puree and Charred Shallots

An elegant and classic French bistro dish, sure to be the star of the table. Slow-cooked duck legs, tender and delectable, served with creamy potato puree, a delightful combination of rich flavours and textures.

WE USED

Cast Iron Oval Casserole

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Eton Mess-Inspired Christmas Tree Pavlova

RECIPE

Eton Mess-Inspired Christmas Tree Pavlova

Pull out all the stops this festive season with this grand pavlova, shaped like a Christmas tree. The perfect dessert to bring to the table and impress your guests.

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Ginger and Cinnamon Pear Pudding

RECIPE

Ginger and Cinnamon Pear Pudding

This dessert is an excellent alternative to the traditional Christmas pudding, made with poached pears, warming spices, and a good amount of fresh ginger.

WE USED

Stoneware Heritage Rectangular Dish

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Roast Potatoes with Confit Garlic

RECIPE

Roast Potatoes with Confit Garlic

Golden, crispy potatoes doused in a garlic confit olive oil – the only way you’ll want to prepare your roast potatoes from now on!

WE USED

Toughened Non-Stick Rectangular Roaster

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Signature Cocktail

DIFFICULTY

Easy Easy

PREP TIME

Under 30 Min. Under 30 Min.

COOK TIME

Under 30 Min. Under 30 Min.

SERVES

4-6 4-6

This refreshing pomegranate rosemary cocktail will perk up any party. Serve in Le Creuset glassware for a festive toast.

Main ingredients

Fruit

Ingredients

Method

Ingredients

90ml pomegranate syrup or Cassis
750ml dry sparkling wine or non-alcoholic sparkling wine, chilled
Pomegranate arils or rubies, to garnish
6 springs rosemary or basil buds, to garnish

Method
1

Divide the syrup between the 6 glasses (15ml per glass) and top with the chilled sparkling wine or non-alcoholic sparkling wine. Sprinkle each drink with pomegranate arils and a sprig of rosemary, serve cold and enjoy.